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pork scallopine swiss chard 18870

In Cutrara’s Kitchen with Sarafino

SOLD OUT! Learn from Chef Frank Cutrara as he uses the ingredients from Sarafino to create mouthwatering dishes! Take part in an olive oil and balsamic vinegar tasting and have all your questions answered from a certified olive oil taster.  

Virgin-Oil

Find out what makes the best olive oil

The process of manufacturing olive oil begins in the groves, where agriculture has to guarantee a sound and exactly ripened final product. The excellence of the oil is strictly dependent on the quality of the olives, from the care given during the production process (picking, manuring, pruning, and defence) and transformation (olive-extraction and all processes leading to the final product).

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